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Jesse D. Berman

Scientist

Chemical Regulation & Food Safety

(202) 772-4945 tel
(202) 772-4979 fax

Washington, DC

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Professional Profile


Mr. Berman is responsible for assisting data/statistical analysis, risk assessments, occupational exposure summaries, and producing reports. Mr. Berman has analyzed food intake and health data from large national surveys, including NHANES and CSFII, and has investigated associations between demographic, health, and dietary characteristics. He has helped develop GRAS and FCN notifications, and produce white papers for health panels. Mr. Berman is in charge of licensing and distributing Exponent’s proprietary software Food Analysis and Residue Evaluation (FARETM), Dietary Exposure Evaluation Model (DEEMTM), and CALENDEXTM. Mr. Berman is also familiar with probabilistic risk assessment and has used Excel’s Crystal Ball software program to perform Monte Carlo simulations. In addition, Mr. Berman assists with ecological assessments of non-target endangered species in the regulation of new pesticide products. Mr. Berman also writes with occupational exposure summaries for litigation support, including asbestos and friction products.

Prior to joining Exponent, he attended Colgate University where he gained a strong background in environmental biology, organismal biology, and English literature. Mr. Berman spent several undergraduate years engaged in laboratory research where he became proficient in microscopy and scientific writing. Currently, Mr. Berman is enrolled in a Ph.D. program in the Environmental Health Engineering division at the Johns Hopkins Bloomberg School of Public Health. His focus is on geostatistical modeling, spatial statistics, and the application of Geographic Information Systems (GIS) to health related problems.

  • M.H.S., Environmental Health Sciences, Johns Hopkins University, The Bloomberg School of Public Health, 2008
  • B.A., Environmental Biology and English Literature, Colgate University, 2004