• News
  • Contact Us

Philip Gill, Ph.D.

Senior Managing Scientist

Chemical Regulation & Food Safety

+44 1423 853200 tel
+44 1423 853200 fax

Harrogate (UK)

Download vCard
Full CV 

Professional Profile


Dr. Gill is a consumer safety specialist with 25 years experience gained working in the Plant Protection industry, where he was responsible for all human-exposure inputs to regulatory submissions for a portfolio of compounds – principally European (EU and National) and Codex. Dr Gill has produced consumer safety dossiers for many successful national, EU and Codex registrations, including post-submission support authoring successful technical responses/rebuttals and presenting arguments to regulatory authorities addressing specific concerns in areas of uncertain guidance or disagreement. Dr. Gill has significant experience evaluating metabolism and residue data packages, identifying data gaps and study deficiencies as well as preparing regulatory study summaries for inclusion in regulatory submissions.

Previously a Residues Team Leader and Study Director, Dr Gill has a proven track record of providing consumer safety input to multidisciplinary project teams for the registration and re-registration of Crop Protection active ingredients and products. He is an experienced study director, with particular expertise in dietary residues and supporting studies (crop, livestock, analytical method development and validation, storage stability). Dr Gill led a team of staff receiving, preparing and analysing residue samples and conducting supporting studies, managing the delivery of residue trials programmes for two new molecules as well as numerous existing compounds. As well as team management, Dr Gill was responsible for large study programmes placed at contract laboratories.

  • Ph.D., Chemistry, University of Bristol, UK, 1984
  • B.Sc., Chemistry, University of Bristol, UK, 1980